Aldegheri Santambrogio Valpolicella Ripasso 2020
This is a prestigious red wine for aging with a deep garnet red color, produced using grapes picked in the hilly area of Sant’Ambrogio di Valpolicella and subsequently re-fermented on the marc of classic Recioto and Amarone. The marked aromas of plum and cooked marasca cherry stand out from the complex bouquet and make the first pleasurable impact, followed by perception of perfect harmony of the full robust body.
GRAPE VARIETIES
Corvina, Corvinone, Rondinella, old indigenous vines and other recommended varieties to finish.
VINEYARD
The vineyards are all situated to the northwest of Verona in the hills above Sant’Ambrogio, in the heart of the classic Valpolicella area. The average age of the vines varies from 10 to 40, with some indigenous vines more than 50 years old. The soil is Neolithic, calcareous, thin and stony.
